4-Course Tapas Pop-Up: Chef Chris Paul

$75.00

Join us for a delicious evening of food & fun, led by local Chef Chris Paul x Anna Bakes.

🍴Wednesday, November 11th 6:00 PM

✨ 4 Courses:

-Sous-vide shrimp with island slaw.

  • Albacore tuna sashimi, sea cucumber salad, peach, and ginger.

  • Coffee-whiskey duck, pecan puree, and cherry chutney.

  • Pumpkin pie, vanilla chantilly, candied pumpkin seeds, salted caramel

🍴Located at 10120 Forest Hill Blvd

✨ Proceeds of event donated to local charity

🍴 Cancellation policy: full refund with 48 hour notice.

✨Due to the nature of this event, no food substitutes or modifications at this time.

Questions?

Email/ chrisfalci1@gmail.com

Join us for a delicious evening of food & fun, led by local Chef Chris Paul x Anna Bakes.

🍴Wednesday, November 11th 6:00 PM

✨ 4 Courses:

-Sous-vide shrimp with island slaw.

  • Albacore tuna sashimi, sea cucumber salad, peach, and ginger.

  • Coffee-whiskey duck, pecan puree, and cherry chutney.

  • Pumpkin pie, vanilla chantilly, candied pumpkin seeds, salted caramel

🍴Located at 10120 Forest Hill Blvd

✨ Proceeds of event donated to local charity

🍴 Cancellation policy: full refund with 48 hour notice.

✨Due to the nature of this event, no food substitutes or modifications at this time.

Questions?

Email/ chrisfalci1@gmail.com